Lambs Fry & Bacon (GF/DFO) 16
Mushrooms, mash, peas, caramelised onion jus

Seafood Chowder 16.5
Thick and creamy chowder with fish, mussels, prawns, toast

Fish & Chips (GFO/DF) 16
Battered and fried gurnard, green salad, tartare, tomato sauce, lemon

Roast Pork (GFO/DF) 16
Rolled pork shoulder, crackling, duck fat potatoes, buttered green beans

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DF= Dairy free / GF = Gluten Free / GFO = Gluten Free option
Please let your server know of any allergies

Waffles 33
Bacon, maple syrup, berry compote

Full Cooked (GFO/DFO) 24
Bacon, sausage, mushrooms, 2 home-made hash browns,
2 free range eggs your way, beans, toast

Benedict (GFO/DFO)
2 Poached free range eggs, spinach, hollandaise, ciabatta

with salmon 23
with bacon 23
with mushrooms 23

Mini Cooked (GFO/DFO) 12

Bacon, 2 free range eggs your way, toast

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Sides
Toast 3 • Bacon 6 • Two free range eggs 6
2 Sausage’s (GF) 5 • Hollandaise 2
Home-made hash browns 6 • Mushrooms 6 • Salmon 6

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DF= Dairy free / GF = Gluten Free / GFO = Gluten Free option
Please let your server know of any allergies

Garlic Bread (GFO) 10
4 pieces of ciabatta smothered in garlic butter

Chicken Skewers (DF) 15
5 Crispy chicken skewers with spicy mayo dipping sauce

Pub Basket (Snack for 4) 19.5
Fish bites – corn nuggets – onion rings – spring Rolls – chips – sauce

Charcuterie Board (GFO) (for 2) 39.5
Salami, chorizo, cold smoked salmon, brie, blue, pickles,
nuts, breads, dried fruit, dips

Fried Cauliflower 16
Seasoned cauliflower florets fried with aioli dipping sauce

Calamari (GFO/DF) 16
Marinated in lemon and garlic, pan fried with olives, tomato, toast

Salmon Bruschetta (GFO) 17
Cold smoked salmon, lemon mascarpone on crostini

Loaded Fries 16.5
Cheese, bacon, sour cream, sweet chilli

Fries (GFO) 10.5
Aioli & tomato sauce

Pork Belly Bites (DF) 16
Crispy skin pork belly tossed in Korean BBQ sauce (mild spice)

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Choose 3 for $40 or 4 for $55

(Excluding charcuterie board and Pub Basket)

Lamb Burger (GFO) 25
Lamb patty, greens, tomato, mint yoghurt dressing, fries

Giant Burger (GFO) 26.5
Greens, beef patty, hashbrown, fried egg, smoked cheddar, beetroot, aioli, fries

Pulled Pork Burger (GFO-DF) 25
BBQ pulled pork, slaw, pickles, fries

Seafood Chowder 22
Thick and creamy chowder with fish, mussels, prawns, toast

Lamb Pappardelle Pasta 25
Slow roast lamb shoulder, mushrooms, onion, spinach, mint pesto

Asian Beef Salad 25
Marinated beef, greens, spring onion, pickled carrot,
crispy noodles, sesame dressing

Roast Vegetable Salad 22
Seasonal root vegetables, spinach, Greek yoghurt dressing
Add 2 chicken skewers $6
Add beef $6
Add Cold smoked salmon $6

Fish & Chips (GFO/DF) 28.5
Battered and fried gurnard, green salad, tartare, tomato sauce, lemon

Zucchini & Corn Fritters 23.5
Lemon – basil tomato salsa, green salad, fried egg

Lambs Fry & Bacon (GF/DFO) 22
Mushrooms, mash, peas, caramelised onion, jus

Monday to Sunday – 11.30am till late

Orange Roughy (GFO) 35.5
Pan fried orange roughy, king prawns, Duck fat potatoes,
buttered green beans, hollandaise

Beef Cheek (GFO) 33.5
Braised beef cheek on parmesan risotto, buttered green beans, port jus

BBQ Pork Ribs (GFO/DF) 34
Dry rubbed, smoked then braised in a sticky BBQ sauce, creamy slaw, fries

Baked Chicken Breast (GFO) 32
Parmesan roasted potatoes, glazed carrots,
mushroom - pine nut and spinach cream sauce

Choose your steak, 2 sides plus a sauce

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• Flintstone Ribeye 400gm (GF) 42.5
• Fillet 200gm (GF) 41
• Dry-Aged Steak (Ask staff for today’s selection) POA

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Sides

Duck fat potatoes - Fries – Mash potato - 2 Fried eggs
Glazed carrots – Garlic beans – Greek salad

Sauces

Red wine jus - Mushroom jus - Smoked garlic & thyme butter - Pepper jus

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Sides

Side fries 5.5 Duck fat potatoes 8
2 Fried free-range eggs 6 Greek salad 6
Glazed carrots 7 Garlic beans 7

DF= Dairy free / DFO = Dairy Free Option / GF = Gluten Free / GFO = Gluten Free option

Please let your server know of any allergies.
Vegan – Please chat to your server for alternative options.

After Dinner Mint 14
Chocolate & mint tart, whipped cream

Fried Apple Pie 14
Apples wrapped in pastry, deep fried, vanilla ice cream & caramel sauce

Tiramisu 15
Coffee and chocolate layered mousse

Sundae (GF) 10
Your choice of chocolate, salted caramel, or strawberry
topped with chopped nuts and whipped cream

Cheese Board 17.5
Brie, blue, smoked cheddar, crackers, tomato relish

Affogato 8
With liqueur 16

Black Forrest Cocktail 17
Vodka, Kirsch, cream de coco, blended with ice cream

Snickers Cocktail 17
Frangelico, baileys, Kahlua, cream

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Dairy Free Ice Cream available add $2

Battered Fish (GFO/DF) 14
Chips & salad

Cheese and Bacon Pizza 14

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Chicken Skewers 14

Chips & salad