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Gold Card Lunches

Daily until 3pm

Lambs Fry & Bacon (GF/DFO) 17
Mushrooms, mash, peas, caramelised onion jus


Seafood Chowder 18
Thick and creamy chowder with fish, mussels, prawns, toast


Fish & Chips (GFO/DF) 17
Battered and fried gurnard, green salad, tartare, tomato sauce, lemon


Roast Pork (GFO/DF) 17
Rolled pork shoulder, crackling, duck fat potatoes, buttered carrots, jus, apple sauce

DF= Dairy free / GF = Gluten Free / GFO = Gluten Free option
Please let your server know of any allergies

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Entree

Garlic Bread (GFO) 11
4 pieces of ciabatta smothered in garlic butter


Chicken Skewers (DF) 17

4 Crispy chicken skewers, raspberry chipotle sauce

 

Pub Basket 24

Fish bites – chicken nuggets – squid rings – spring rolls – chips – sauce

Mussels 17

10 steamed mussels in garlic cream sauce, toasted focaccia

 

Salmon Bruschetta 17

House smoked salmon, capers, tomato, red onion on focaccia

 

Baked Brie 17

Brie baked with caramelized onion, tomato, toasted ciabatta

 

Beetroot Tart 17

Candied beetroot, baby spinach, crumbled fetta encased in a savoury pastry

Loaded Fries 18

Cheese, bacon, sour cream, sweet chilli


Fries (GFO) 11
Aioli & tomato sauce


Pork Belly Bites (DF) 17
Crispy skin pork belly tossed in Korean BBQ sauce (mild spice)

Choose 3 for $42 or 4 for $58

(Excluding Pub Basket)

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Little Bunnies

Includes soda and goody goody gum drop Ice Cream cone

Battered Fish (GFO/DF) 16
Golden battered gurnard and crunchy chippies, tomato sauce


Cheese and Bacon Pizza 16

Tomato base, mozzarella, and bacon bits

Chicken Skewers 16

2 chicken skewers, crunchy chippies, tomato sauce

Mini Cooked 16

Bacon, 2 fried eggs, toast

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Pudding

White Chocolate & Strawberry Mousse 16

Candy floss Chocolate

 

Nemesis Cake (gf) 16

Caramel popcorn clusters

 

Orange & Cinnamon Brûlée 16

Baked vanilla custard with golden caramel toffee top

Sundae’s Choose 1 of the following

no mix & matching 15

- Rocky road - Vanilla ice cream, rocky road, whipped cream

- Strawberry shortcake - Vanilla ice cream, Strawberries, shortbread, whipped cream

- Pixie caramel - Vanilla ice cream, dark chocolate, caramel, whipped cream

Dairy Free Ice Cream available add $2

Liquid Desserts

Espresso Martini 17

Cold Brew Coffee, Kahlua, Vodka, shaken

 

Snickers 17

Kahlua, Frangelico, baileys, cream

 

Affogato 12

Ice cream, biscotti, espresso

Add liquor $8 Cointreau – Baileys – Frangelico – Vanilla vodka – Whisky – Kahlua Tea or coffe

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Mains

Full Cooked (GFO/DFO) 26

Bacon, sausage, mushrooms, 2 home-made hash browns, 2 free range eggs your way (fried eggs after 3pm), beans, toast

 

Snack Burger (GFO) 25.5

Grilled beef, bacon, American cheese, greens, pickles, aioli, fries Add extra patty $4

 

Pulled Pork Burger (GFO-DF) 25.5

BBQ pulled pork, slaw, pickles, fries

 

Chicken Sandwich (GFO) 25.5

Crispy chicken tenders, guacamole, greens, aioli, focaccia, fries

 

Seafood Chowder 28

Thick and creamy chowder with fish, mussels, prawns, toast Lamb

 

Pappardelle Pasta 27

Braised lamb shoulder, mushrooms, onion, spinach, mint pesto

 

Enchiladas (Vegetarian) 26.5

2 Tortillas exploding with refried beans, mushrooms, onion, cheese baked until golden with green salad

 

Asian Beef Salad 27

Marinated beef, greens, spring onion, pickled carrot, peanuts crispy noodles, Asian dressing

 

Superfood Salad (vegan) 25

Sweet potato, cauliflower, edamame beans, almonds, spinach, tomato, raspberry vinaigrette

 

Fish & Chips (GFO/DF) 29

Battered and fried gurnard, green salad, tartare, tomato sauce, lemon

 

Lambs Fry & Bacon (GF/DFO) 26

Mushrooms, mash, peas, caramelised onion, jus

Fish of the Day (GFO) 37

Chefs’ creation from locally sourced seasonal produce

 

Beef Cheek (GFO) 36

Creamy polenta, glazed carrots, edamame beans, port jus

 

BBQ Pork Ribs (GFO/DF) Half Rack 38

Dry rubbed, smoked, and braised, sweet and spicy BBQ sauce, creamy slaw, fries Full Rack $58

 

Baked Chicken Breast (GFO) 34

Chicken breast stuffed with cream cheese – mushrooms – cashews, served on duck fat potatoes, sauté edamame beans topped with basil pesto

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Butchers Block

Choose your steak, 2 sides plus a sauce

• Flintstone Ribeye 450gm (GF) 48

• Sirloin 300gm (GF) 41
• Fillet 200gm (GF) 42
• Dry-Aged Steak (Ask staff for today’s selection) POA

Sides

Duck fat potatoes - Fries – Mash potato - 2 Fried eggs - Glazed carrots & edamame beans – Green salad


Sauces

Red wine jus - Mushroom jus - Pepper jus Blue cheese - Smoked garlic & thyme butter

Sides

Side fries 6 Duck fat potatoes 8 2 Fried free-range eggs 6 Glazed carrots & edamame beans 8 Mash Potato 7 Side Salad 7

Wine of Choice

Man O War Cabernet Franc $14 – 150 ml serve

DF= Dairy free / DFO = Dairy Free Option / GF = Gluten Free / GFO = Gluten Free option

Please let your server know of any allergies.
Vegan – Please chat to your server for alternative options.