BURGERS

The Flaming Rabbit Burger 27    

Double aged beef patties, bacon, lettuce, pickle, American cheddar, and aioli on a brioche bun. With fries

 

Spicy Chicken Burger 27

Korean fried chicken, aioli and Asian slaw on a brioche bun. With fries

 

Chicken, Brie & Avocado Burger 27

Buttermilk fried chicken breast, brie cheese, lettuce and avocado on a brioche bun with fries

           

Vege Burger 27

Beetroot, kumara and black bean patty, lettuce, tomato, mozzarella, aioli and avocado on a brioche bun. With fries

​

Salads & Pasta

Summer Garden Salad 27

Cherry tomatoes, cucumber, red onion, carrots, radish, dried apricots, mesclun and walnuts bound in a orange and mint salad dressing

 

Chicken & Cashew Nut Salad 28

Grilled chicken breast, orange, cashew, cherry tomatoes, capsicum and mesclun. With a soy and ginger dressing

 

Spinach & Ricotta Fettuccini 28

Mushrooms, tomatoes with spinach ricotta cheese in a garlic cream sauce

 

Chicken & Bacon Carbonara 28

Sauté chicken breast and bacon in a creamy sauce. Topped with parmesan

 

Other

Lambs Fry & Bacon 27            

Seared Lambs Liver, creamy mash, bacon, mushrooms, caramelised onion gravy

 

Rump Steak 200g 30

200g best cooked med rare, served with salad & fries

Choice of red wine, pepper sauce, mushroom sauce or garlic butter

   

Steak Sandwich 28                  

200g Rump Steak, Ciabatta, best cooked Med Rare, lettuce, tomato, caramelised onions, Mustard mayo. With fries

 

Beef & Ale Pie 25  

House made pie, with green salad and fries